• Home
  • Recipes
    • Breakfast | Tiffin
    • Bachelor’s Recipe
    • Diabetic | Food
    • Full Lunch Recipes
    • Gravy for Chappathi | Puri| Roti
    • Healthy| Nutrition
    • Kitchen Tips
    • Keerai | Spinach Recipes
    • Lunch Chutney
    • Lunch Kulambu | Kadayal
    • Non-Veg | Gravy | Biriyani
    • Podi
    • Poriyal
    • Prasadam | Neyvedhyam
    • Pregnancy| Food
    • Rasam
    • Sambar
    • Side dish for idly | Dosai
    • Snacks
    • Soup
    • Summer Recipes
    • Sweet Recipes
    • Veg Biriyani | Pulao | Variety Rice

Gowri Samayalarai

Gowri's tasty delicacies & it's secrets ! Just for You!

You are here: Home / Archives for Recipe

Payasam Using Leftover kalkandu Pongal In Tamil | Kheer Using Leftover Pongal In Tamil

September 29, 2017 by admin Leave a Comment

For more of recipes in Gowri Samayalarai :

Visit : http://gowrisamayalarai.com/

Subscribe : https://www.youtube.com/c/gowrisamayalarai

Follow: https://twitter.com/gowrisamayalara

Like : https://www.facebook.com/GowriSamayalarai

Share this:

  • Share
  • Telegram
  • Pocket
  • Share on Tumblr

Filed Under: Sweet Recipes, Uncategorized

Carrot Halwa In Tamil | Quick Carrot Halwa In Pressure Cooker | Gowri Samayalarai

August 9, 2017 by admin Leave a Comment

Carrot Halwa is a delicious and healthy sweet. It can also be served as a desert after a meal. We can make it quick by using pressure cooker.

Ingredients

Carrot – 1/2 kg

(peel, cut carrot and grind them in mixi without adding water. Or you can grade it. Measure the grinded carrot.. Here it is 1cup )

Boiled Milk – 1 cup

Sugar – little less than 1/2 cup

Ghee – 4 tsp

Batham – 6

( soak in hot water and peel the skin and chop)

Pista – 8 chopped

Cardamom powder – 1/4 tsp

Steps

In a tsp of ghee, fry carrot for 3 minutes. Add milk, mix and cook for 1 whistle.

Open and cook for 4,5 minutes, until it gets little thick consistency.

Add sugar, and cook for 10 minutes, until it gets halwa consistency.

Add ghee, chopped nuts.

Refer Gowri Samayalarai For

Potato Halwa In Oven: https://youtu.be/ExEXqihnkdc

Bread Jamun: https://youtu.be/OAlRLdP2qps

Spl. Vegetable Briyani: https://youtu.be/jBvEvsW-TOk

Carrot Green Dhal Poriyal: https://youtu.be/PJngVS_WbDU

Beetroot Chutney: https://youtu.be/xAFdGOHIOm0

Visit : http://gowrisamayalarai.com/

Follow: https://twitter.com/gowrisamayalara

Like : https://www.facebook.com/GowriSamayalarai

Subscribe: https://www.youtube.com/c/GowriSamayalarai

Share this:

  • Share
  • Telegram
  • Pocket
  • Share on Tumblr

Filed Under: Sweet Recipes Tagged With: badam halwwa, Best Halwa, carrot halwa, carrot halwa at home, carrot halwa cooking, carrot halwa recipe, carrot halwa recipe in tamil, english sub title, gothumai halwa, gowri kitchen, gowri samayalarai, halwa, halwa at home, halwa bread, halwa carrot, halwa dish, halwa easy recipe, halwa making, halwa recipes, Halwa sweet, how to prepare carrot halwa, Kerala Halwa, recipe in tamil, soft Halwa, sweet recipe in tamil, Tirunelveli Halwa, wheat halwa

Mushroom Spicy Pepper Gravy | Restaurant Style Curry | Recipe In Tamil | Gowri Samayalarai

August 7, 2017 by admin Leave a Comment

This is a restaurant style gravy with a different touch, by adding small onions, green chilly, pepper.. Makes this gravy more spicy and aromatic.

Ingredients

Mushroom – 200 gm

Chilly powder – 1/2 tsp

Turmeric powder – 1/4 tsp

Coriander powder – 2 tsp

Pepper powder – 1 tsp

Garam masala – 1/2 tsp

Salt, butter, oil

To grind

Big onion – 1

Small onions – 10

Tomato – 2

Green chilly – 2

Ginger, garlic paste – 1 tsp

Jeera – 1 tsp

Coriander leaves – 1 cup

Steps

In 2 tsp of oil fry onions for 2 minutes. Add tomatoes, green chilly, ginger, garlic paste and cook for 3 minutes, add Jeera, switch off and add Coriander leaves. Let it cool. Add little Wat and grind it to a smooth paste.

In 2 tsp of butter fry Mushroom for 3 minutes. Add grinded paste, all powders, except garam masala.

Add little Water, salt, close and cook for 5 minutes. Add garam masala, and cook in low flame for 2 minutes. Switch off and add a tsp of butter.

Refer Gowri Samayalarai For

Mushroom Briyani: https://youtu.be/KemALp9h0n4

How to make soft Chappathi: https://youtu.be/oSTB-CVzvRE

Quick Green Peas Gravy: https://youtu.be/rAuzlGRlPD0

Mushroom Green Peas Gravy: https://youtu.be/PZc9DjpKvag

Mushroom Egg Poriyal: https://youtu.be/TxMt3jwQtxo

For more of recipes in Gowri Samayalarai :

Visit : http://gowrisamayalarai.com/

Follow: https://twitter.com/gowrisamayalara

Like : https://www.facebook.com/GowriSamayalarai

Subscribe: https://www.youtube.com/c/GowriSamayalarai

Share this:

  • Share
  • Telegram
  • Pocket
  • Share on Tumblr

Filed Under: Gravy for Chappathi | Puri| Roti, Mushroom Recipes Tagged With: Curry recipes, gravy recipes, Indian Curry, Indian gravies, kadai mushroom, kalan millaku kulambu, mushroom butter masala, mushroom curry, mushroom gravy, mushroom pepper curry, Mushroom recipes, mushroom restarent gravy, recipe in tamil, spicy mushroom gravy, tamil cooking channel

Amla Curry leaf Rice | Variety Rice | Healthy Recipe | Gowri Samayalarai

August 4, 2017 by admin Leave a Comment

Amla Curry Leaf Rice is very healthy food rich in iron and vitamin C. Good for diabetic peoples, women in pregnancy, and feeding times.. It is also good for hair growth.

Ingredients

Amla – 4 to 5

Curry leaves – 1 cup ( it should be tender)

Green chilly – 5

Red chilly – 2

Small onions – 6

Garlic cloves – 6

Jeera – 1 tsp

Rice – 1 cup ( 250 gm)
( cook and let it cool.. I used ponni pulungal rice)

Gingerly oil, mustard seeds, ulund dhal, gram dhal, asfotida, turmeric powder, salt.

Lemon juice – 1 tsp

Steps

Take out seeds from amla, and grind it in mixie, without adding water. Remove it and in same mixie put curry leaves, 3 green chilly, Jeera. Add very little water and grind it to a smooth paste.

In 5 tsp of oil, fry mustard seeds, dhals, asfoetida, add finely chopped onions, garlic, red chilly and green chilly, fry it for 2 minutes.

Add crushed amla and fry for 2 minutes, add grinded curry leaf paste, curry leaves and cook for 2 minutes.

Add little turmeric powder, salt and mix, cook in low flame for 2 minutes. Switch off and let it cool for 5 minutes.

Add cooked rice and mix gently. Adjust salt as per taste. Add lemon juice and mix well.

Tasty, healthy mixed rice is ready.

Refer Gowri Samayalarai For

Mint Raw Mango Rice https://youtu.be/XbJP_Cs3bzU

Coriander Lemon Rice https://youtu.be/I6Kd7y9IcZU

Raw Tamarind Rice https://youtu.be/qhKwIHOB370

Green Peas Pulav https://youtu.be/mhkixIUSRsY

For more of recipes in Gowri Samayalarai :

Visit : http://gowrisamayalarai.com/

Follow: https://twitter.com/gowrisamayalara

Like : https://www.facebook.com/GowriSamayal…

Subscribe: https://www.youtube.com/c/GowriSamayalarai

Share this:

  • Share
  • Telegram
  • Pocket
  • Share on Tumblr

Filed Under: Veg Biriyani | Pulao | Variety Rice Tagged With: coriander lemon rice, coriander rice, fried rice, gowri kitchen, gowri samayalarai, how to prepare lemon rice, kotthamalli satham, lemon rice, lunch box, pregnency recipe, recipe, south indian, tamil cooking channel, varity rice, veg pulau, veg rice, yelumichai satham

Muttai Mass | Egg Mass In Tamil | Simple Side Dish | Gowri Samayalarai |

July 16, 2017 by admin Leave a Comment

Egg Mass is famous Street side recipe in South. This is an easy side dish served in parrota shops

Ingredients

Boiled Egg -3

Onion -1

Tomato -1/2

Chicken or Egg Gravy -1 cup

Salt, Pepper,Curry leaves, Oil

Steps

Cut boiled Eggs into pieces. In 2 Spoons of oil fry onion,tomato,curry leaves.

Add egg, gravy,pepper,salt and mix well. Cook for a couple of minutes.

Refer Gowri Samayalarai For

Sunday Non Veg Breakfast https://youtu.be/7Nid4GbIEVM

Channa Briyani https://youtu.be/XZXBiAjW73Y

Brinjal Briyani https://youtu.be/V7m0tJ1YkmY

Mushroom Briyani

Share this:

  • Share
  • Telegram
  • Pocket
  • Share on Tumblr

Filed Under: Egg Recipe

Egg Chukka In Tamil | Spicy Egg Recipe | Side Dish | Gowri Samayalarai

July 14, 2017 by admin Leave a Comment

A spicy side dish for any rice or briyani..

Ingredients

Egg – 3

Oil – 2 tsp

Ginger garlic paste – 1/4 tsp

Turmeric powder – 1/8 tsp

Pepper – 1/2 tsp

Curry Masala – 1/2 tsp

Coriander powder – 1tsp

Salt, curry leaves

Steps

Boil and cut eggs. In oil fry all powders, ginger garlic paste , curry leaves, add 1/2 cup of water, salt.

Add eggs and cook both sides as shown for few minutes..

Refer Gowri Samayalarai For

Tomato Gravy For Idly Dosa https://youtu.be/3WqI7u9gWtw

Pepper Rasam https://youtu.be/BkVNuoGEYKI

Curd Rice https://youtu.be/agodbJf_Lj4

Share this:

  • Share
  • Telegram
  • Pocket
  • Share on Tumblr

Filed Under: Egg Recipe

Egg Gravy In Tamil | Egg Curry Recipe | Egg Recipes | Gowri Samayalarai

July 13, 2017 by admin Leave a Comment

Egg Gravy is suitable for Chappathi, Poori and also for rice.

Ingredients

Egg – 3..boiled

Onion – 3

Tomato – 3

Ginger garlic paste – 1 tsp

Green chilly – 2

Turmeric powder – 1/4 tsp

Coriander powder – 2 tsp

Chilly powder – 2 tsp

Garam Masala – 1/2 tsp

Salt, oil, curry and Coriander leaves

Steps

In a spoon of oil add pinch of salt and chilly powder, add boiled eggs and fry for 2 minutes

Take out the eggs, add 3 tsp of oil, fry jeera and fennel seeds, add chopped onions and fry until it is golden.

Add ginger garlic paste, green chilly, turmeric, Coriander, chilly powders and mix well.

Grind tomatoes in a mixi and add this, add some water, salt, close and cook for 5 minutes

Cut the eggs and add this to the gravy, add garam Masala, curry, Coriander leaves. Add water according to the consistency.

Close and cook for 2 minutes.

Refer Gowri Samayalarai For

Egg kulambu

https://www.youtube.com/watch?v=r2GsDhkOpKs&index=2&list=PLsWlUfFgf-vRsy_5psDqUVEQj-ULCqRA5

Mutton Briyani

https://www.youtube.com/watch?v=VenNI1fzpvg&index=18&list=PLsWlUfFgf-vS0UC33FyWtNs7jnOyLXdss

Mushroom Briyani

https://www.youtube.com/watch?v=KemALp9h0n4&index=13&list=PLsWlUfFgf-vTl8mZ8_IhDa3vC4gfDo7GJ

Fish Fry

https://www.youtube.com/watch?v=LzGAIdIs2y0&list=PLsWlUfFgf-vS0UC33FyWtNs7jnOyLXdss&index=14

Share this:

  • Share
  • Telegram
  • Pocket
  • Share on Tumblr

Filed Under: Egg Recipe

Egg Masala | Muttai Masala In Tamil | Simple Recipe | Gowri Samayalarai

July 10, 2017 by admin Leave a Comment

If you have boiled eggs ready.. this Egg Masala can be prepared in 2 minutes.. it goes well with briyani, curd rice, rasam rice, so on..

Ingredients

Boiled Egg -3

Chilly Powder -1/2 tsp

Salt 1/4 tsp

Turmeric Powder -1/8 tsp

Oil -2 tsp

Curry leaves

Steps

In oil fry all powders, curry leaves add boiled eggs, mix well and saute for 2 minutes. Now the Egg Masala is ready.

Share this:

  • Share
  • Telegram
  • Pocket
  • Share on Tumblr

Filed Under: Egg Recipe

Special Egg Recipes | Egg Recipe Week | Healthy Egg Recipe | Gowri Samayalarai

July 10, 2017 by admin Leave a Comment

Special Egg Recipes for this week in Gowri Samayalarai.

Stay tune with our channel and enjoy the egg recipes every day this week.

For more of recipes in Gowri Samayalarai :

Visit : http://gowrisamayalarai.com/

Subscribe : https://www.youtube.com/channel/UCf4G…

Follow: https://twitter.com/gowrisamayalara

Like : https://www.facebook.com/GowriSamayalarai

Share this:

  • Share
  • Telegram
  • Pocket
  • Share on Tumblr

Filed Under: Egg Recipe

  • 1
  • 2
  • 3
  • …
  • 11
  • Next Page »

Follow me on Facebook

Follow me on Facebook

Follow Us

  • Instagram
  • Twitter

Ads

Copyright © 2021 | Crave Theme by The Pixelista | Built on the Genesis Framework