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Payasam Using Leftover kalkandu Pongal In Tamil | Kheer Using Leftover Pongal In Tamil

September 29, 2017 by admin Leave a Comment

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Filed Under: Sweet Recipes, Uncategorized

Carrot Halwa In Tamil | Quick Carrot Halwa In Pressure Cooker | Gowri Samayalarai

August 9, 2017 by admin Leave a Comment

Carrot Halwa is a delicious and healthy sweet. It can also be served as a desert after a meal. We can make it quick by using pressure cooker.

Ingredients

Carrot – 1/2 kg

(peel, cut carrot and grind them in mixi without adding water. Or you can grade it. Measure the grinded carrot.. Here it is 1cup )

Boiled Milk – 1 cup

Sugar – little less than 1/2 cup

Ghee – 4 tsp

Batham – 6

( soak in hot water and peel the skin and chop)

Pista – 8 chopped

Cardamom powder – 1/4 tsp

Steps

In a tsp of ghee, fry carrot for 3 minutes. Add milk, mix and cook for 1 whistle.

Open and cook for 4,5 minutes, until it gets little thick consistency.

Add sugar, and cook for 10 minutes, until it gets halwa consistency.

Add ghee, chopped nuts.

Refer Gowri Samayalarai For

Potato Halwa In Oven: https://youtu.be/ExEXqihnkdc

Bread Jamun: https://youtu.be/OAlRLdP2qps

Spl. Vegetable Briyani: https://youtu.be/jBvEvsW-TOk

Carrot Green Dhal Poriyal: https://youtu.be/PJngVS_WbDU

Beetroot Chutney: https://youtu.be/xAFdGOHIOm0

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Filed Under: Sweet Recipes Tagged With: badam halwwa, Best Halwa, carrot halwa, carrot halwa at home, carrot halwa cooking, carrot halwa recipe, carrot halwa recipe in tamil, english sub title, gothumai halwa, gowri kitchen, gowri samayalarai, halwa, halwa at home, halwa bread, halwa carrot, halwa dish, halwa easy recipe, halwa making, halwa recipes, Halwa sweet, how to prepare carrot halwa, Kerala Halwa, recipe in tamil, soft Halwa, sweet recipe in tamil, Tirunelveli Halwa, wheat halwa

Sakarai Pongal | Ven Pongal

January 25, 2017 by admin Leave a Comment

Pongal Recipe

This video shows to cook both Sweet pongal and Ven Pongal at same time.

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Filed Under: Pongal Recipe, Sweet Recipes Tagged With: 2 in 1 pongal, best of south indian recipes, breakfast south indian recipes quick, chakkara pongal, different types of south indian recipes, easy pongal recipe, Festival recipes, Festival special recipes, free download of south indian recipes, gowri kitchen, gowri samyalarai, Home made Pongal, images of south indian recipes, Jallikattu, list of south indian recipes, maatu pongal, making of south indian recipes, pongal celebration, Pongal Festival, pongal recipe, pongal sambar, Pongal with chutney, preparation of south indian recipes, quaker oats south indian recipes, Quick south indian recipes for lunch, Quick south indian recipes vegetarian, recipes for festivals, south indian authentic recipes, South Indian Festival, south indian gravy recipes, south indian healthy recipes for dinner, south indian home recipes, south indian hot recipes, south indian hotel recipes, south indian hyderabadi recipes, south indian jackfruit recipes, 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Sugarcane Juice Pongal | கரும்பு சாறு பொங்கல்

January 25, 2017 by admin Leave a Comment

Sweet Pongal

A special sweet pongal, made by using Sugarcane Juice.

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Filed Under: Pongal Recipe, Sweet Recipes Tagged With: best of south indian recipes, breakfast south indian recipes quick, chakkara pongal, different types of south indian recipes, free download of south indian recipes, gowri kitchen, gowri samayalarai, healthy sweet pongal, images of south indian recipes, jaggery pongal, Jalikattu, Jallikattu, karumbu pongal, karumbu saaru pongal, list of south indian recipes, Magara Sankranthi, Makara Sankranti, making of south indian recipes, matu pongal, Pongal Festival, Pongal Jallikattu, pongal recipe, Pongal Rice, preparation of south indian recipes, quaker oats south indian recipes, Quick south indian recipes for lunch, Quick south indian recipes vegetarian, sakkara pongal, south indian authentic recipes, south indian gravy recipes, south indian healthy recipes for dinner, south indian home recipes, south indian hot recipes, south indian hotel recipes, south indian hyderabadi recipes, south indian jackfruit recipes, south indian jaggery recipes, south indian jain recipes, south indian jalebi recipes, south indian janmashtami recipes, south indian jhangri recipe, south indian jowar recipes, south indian juice recipes, South Indian Pongal, south indian quail recipes, south indian quick recipes, south indian quick recipes dinner, south indian quick snacks recipes, south indian quinoa recipes, south indian recipe adai, south indian recipe green beans, south indian recipe rava dosa, south indian recipe rava idli, south indian recipe rava kesari, south indian recipe ribbon pakoda, south Indian recipes, south indian recipes andhra, south indian recipes app, south indian recipes app download, south indian recipes app for android, south indian recipes appam, south indian recipes appam in hindi, south indian recipes at tamil, south indian recipes avial, south indian recipes barley, south indian recipes blog, south indian recipes blog tamil, south indian recipes book in hindi, south indian recipes book pdf, south indian recipes 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Kalkandu Pal Pongal recipe

November 10, 2016 by admin Leave a Comment

Kalkandu Pal Pongal recipe made using Kalkandu (Rock Candy). Using kalkandu and milk gives a creamy sweet pongal. This is a prasadham commonly used for pooja.

Ingredients:

Raw rice – 1 small cup : kalkandu – 1 1/2 cup: milk -2 cup : ghee-3 tsp: cardamon powder- 1/4 spoon: cashew nuts : dry grapes

Steps:

Wash and soak rice for 30 minutes. Boil 3 cups of water and 1 cup of milk, add rice, cook for 3 whistles. Put kalkandu in 1 cup of water and boil it to melt. Mash the cooked rice well, add kalkandu water, 1 cup of milk, and cook in slow flame for 3 minutes. In a spoon of ghee fry cashew nuts, dry grapes, add this to pongal. Add cardamon powder and 2 spoons of ghee.

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Filed Under: Bachelor's Recipe, Healthy| Nutrition, Kitchen Tips, Recipe, Snacks, Sweet Recipes Tagged With: diwali sweet, easy sweet recipe, gowri kitchen, gowri samayalarai, how to prepare kalkandu pongal, kalkandu pall pongal, kalkandu pongal, kalkandu satham, KESARI, milk kheer, milk sweet rice, pall payasam, prasatham, rava pongal, recipe, recipe for navarathri, recipe for pooja, recipe with english subtitles, rice kesari, rice kheer, rock candy pongal, sakkarai pongal, suger pongal, sweet pongal, tamil cooking channel, tamil recipe, ven pongal

Wheat Rava Kheer Sweet Recipe

November 10, 2016 by admin Leave a Comment

Wheat Rava Kheer Sweet Recipe. Kheer is a important sweet served in functions, festivals , marriages. This Kheer recipe is a different one made by wheat rava, jaggery,etc. This kheer is a very tasty and healthy one too.

Ingredients

Wheat rava – 50 gm ( 1 small cup ), jaggery – 1, 1/2 cup : milk- 200 ml, cashew nuts, raisins- few, coconut-1 tbs, dry ginger powder- 1/4 tsp; cardamom powder- 1/4 tsp; ghee- 1/2 tsp

Steps :

Roast cashews, raisins, coconut in ghee. Keep aside. Roast wheat rava for 2 mins. Add 3 cups of hot water, cook in medium flame until the water drains. Melt jaggery in a cup of water. Filter & add this to the cooked rava. Boil for 2 mins. Add roasted nuts, raisins and coconut to it. Add cardamom & dry ginger powder. Add milk & allow for 1 boil. Acc. to the consistency, u can add more water or milk.

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Filed Under: Sweet Recipes Tagged With: gothumai rava payasam, gothumai vella payasam, gowri kitchen, gowri samayalarai, how to prepare gheer, Indian sweet recipes, Jaggery Payasam, Jaggery recipes, kheer recipe, payasam, recipe with english subtitles, South Indian Cuisine, south Indian recipes, South Indian Sweet recipes, sweet, Sweet recipes, Sweets, sweets advertisement, sweets and cakes, sweets and chocolate, sweets and desserts, sweets and namkeen, sweets and snacks, sweets and spices, sweets at home, sweets at my desk, sweets at my desk email, sweets baby, sweets baby images, sweets background, sweets bakery, sweets banner, sweets bones, sweets box, sweets box design, sweets box images, sweets buy online, sweets calories, sweets chennai, sweets chocolate, sweets clipart, sweets cooking, sweets corner, sweets counter, sweets counter design, sweets counter for sale, sweets couple, sweets decoration, sweets delivery, sweets delivery in delhi, sweets delivery in gurgaon, sweets delivery in pune, sweets design, sweets dishes, sweets display counter, sweets drawing, sweets during pregnancy, sweets easy, sweets easy recipes, sweets easy to make, sweets easy to make at home, sweets ecommerce, sweets emoji, sweets essay, sweets for birthday, sweets for diabetics, sweets for diwali, sweets for navratri, sweets for rakhi, sweets for wedding, sweets franchise world of, sweets from milk, sweets from milkmaid, sweets games, sweets ghevar, sweets gift, sweets gift baskets, sweets gift packs, sweets girl, sweets glow kit, sweets good for pregnancy, sweets good morning images, sweets gurgaon, sweets hd images, sweets hindi, sweets hindi meaning, sweets home delivery, sweets home delivery in bangalore, sweets home delivery in kolkata, sweets home delivery in mumbai, sweets homemade, sweets house, sweets how to make sweet search, sweets i can make, sweets i love you, sweets images, sweets images hd, sweets in bangalore, sweets in chennai, sweets in delhi, sweets in hindi, sweets in india, sweets in tamil, sweets in telugu, sweets indian, sweets jacksonville fl, sweets jaipur, sweets jalebi, sweets japanese, sweets jars, sweets jobs, sweets jodhpur, sweets jokes, sweets jpop, sweets junction, sweets name, sweets online, sweets pic, sweets recipes, sweets recipes in hindi, sweets shop, sweets treats, sweets with milk, tamil cooking channel, tamil recipe, Wheat kheer, Wheat Payasam, Wheat recipes

Rava Kesari Sweet

November 2, 2016 by admin Leave a Comment

Rava Kesari is a simple sweet ,liked by all. It can be made by homely ingredients, in less time.This suits for all festivals and functions.No artificial colour is added in this recipe .

Ingredients

Sooji rava – 1 small cup : sugar- 1 small cup : cardamon powder-3 pinch : cashew nut-4 : dry grapes : 6 : saffron- 1 pinch : hot milk – 1 tbs : ghee – 2 tbs

Steps

Dry roast rava for 2 minutes.Add 3 cups of boiling water to it. cook in medium flame. once rava cooked, add sugar, mix well. put saffron in hot milk, add this to the kesari. Add a spoon of ghee, put in slow flame. In 1/2 spoon of ghee fry cashew nuts, dry grapes and add to kesari,add cardamon powder. Add 1 spoon ghee on top.

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Filed Under: Sweet Recipes Tagged With: Badhusha, how to prepare rava kesari, indian recipe, indian sweet recipe, jaangry, jangry, KESARI, Kesari recipe, laddu, milk sweets, quick sweet recipe, RAVA KESARI, rava kesari bath, rava sweet, recipe with english subt, simple sweet recipe, sooji rava kesari, south Indian sweets, sweet recipe in tamil, Sweets, tamil cooking channel, tamil recipe

Aval Kolukattai, Ganesh Chathurthi Special

September 14, 2016 by admin Leave a Comment

Poha/ Rice Flakes Pidi Kolulattai, made for Ganesh Chathurthi

Ingredients :

Red thick rice flakes- 1 cup (50g); jaggery- 1/2 cup; coconut- 2 tbsp; butter- 1 tsp; cardamom powder- 2 pinch.

Steps :

Wash & soak rice flakes for 20 mins in plain water. Mash it with hands. In jaggery, put 2 spoons water & boil. Once it melts, add coconut, butter, rice flakes, cardamom powder & mix well for 1 min, until it becomes dry. Once it cools down mash with hands & mold it to kolukattai shape as shown. Bake this in idly cooker for 5 mins.

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Filed Under: Festival Dishes, Recipe, Snacks, Sweet Recipes Tagged With: aval jaggery kollukatai, aval kolukatai recipe, aval mothakam, coconut mothakam, ganesh chathurthi, gowri kitchen, gowri samayalarai, how to prepare kollukatai, how to prepare mothakam, kolukattai, kolukattai recipe, lord ganesh, mothakam, poha recipe, poha sweet, puffed rice recipe, recipe with english subtitles, rice flakes sweet recipe, sweet kolukattai, tamil cooking channel

Kollukatai, Mothakam, Coconut Jaggery Kollukatai

September 14, 2016 by admin Leave a Comment

Kollukatai | Mothakam , recipe made with coconut jaggery filling. Specially made for Ganesh Chathurthi.

Ingredients :

Rice flour- 250g (1 cup); coconut- 4 table spoon; jaggery- 4 table spoon; cardamom powder- 2 pinch; gingelly oil- 1 spoon; salt- 1/4 spoon.

Steps :
Dry roast the rice flour for 1 min. The colour should not change. Boil 1 & 1/4 cup of water. Add salt, gingelly oil to the rice flour & mix well. Add hot water to the hot rice flour, little by little. Once it cool down, knead well to a soft dough.

For the stuffing :
Melt jaggery in a spoon of water. Add coconut & cook for 2 min, till water dries up. Add cardamom powder.

Take a lemon size dough. Grease with gingelly oil & flatten it as shown. Put 1/2 spoon filling in it. Fold & seal the edges as shown. Bake them in a idly cooker for 6 mins.

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Filed Under: Festival Dishes, Recipe, Sweet Recipes Tagged With: baked sweet recipe, coconut jaggery kollukatai, coconut jaggery mothak, ganesh chathurthi, ganesh pooja, gowri kitchen, gowri samayalarai, how to prepare kolukatai, how to prepare mothak, kolukatai, kolukattai recipe with english subtitles, lord ganesh, modhakam, mothakam, mothakam recipe, prasatham, rice flour, sweet idly, sweet kolukatai, tamil cooking channel, thenkai puran kolukatai, vinayakar chathurthi

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