Matar Paneer In Tamil | Restaurant Style | Peas Paneer Gravy | Gowri Samayalarai

Matar Paneer (Mutter Paneer), a delicious combination of soft paneer and healthy green peas in a mild spicy tomato based gravy, is a treat to taste buds at anytime.

Ingredients:

oil – 2 to 3 spoon

Big onion – 2

Ginger garlic paste – 2 tspn

Tomato – 3

Ghee or Butter – 2 to 3 spoon

Biriyani leaf – 1

Cinnamon – 2

Cloves – 2

Cardamom – 1

Green Peas – 1 cup

Turmeric powder

coriander powder – 1 Tspn

chilly powder – 2 to 2 and 1/2 Tspn.

Curd – 50 ml

Paneer – 100 g

Garam Masala – 1/2 Tspn

Sugar – 1/2 Tspn

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