Onion Masala In Tamil | Side Dish For Idly Dosai Chappathi Rice | Gowri Samayalarai

A different Onion Masala, using pav baji masala powder. This is suitable for all tiffen items and rice.

Ingredients

Onion – 4

Tomato – 2

Garlic cloves – 6

Ginger garlic paste – 1/2 tsp

Green chilly – 1

Coriander powder – 1 tsp

Turmeric powder – 1/4 tsp

Jeera powder – 1 tsp

Pav bhaji masala powder – 1 tsp

Red chilly powder – 1/2 tsp

Oil, salt, Coriander leaves.

Steps

Chop onions, garlic, green chilly, Coriander leaves finely. Grind tomatoes.

In 4 tsp of oil fry onions, green chilly and garlic for 4 minutes. Add ginger garlic paste, all Powders and mix. Add grinded tomatoes, Coriander leaves, salt and add 1/2 cup water. Close and cook for 6,7 minutes.

Open, check for salt and spice. Add some water and cook for 5 minutes.

Yummy Onion Masala is ready.

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