A simple tasty chicken Roast Recipe
Chicken – 1kg, ginger garlic paste-2 tsp, curd-50ml, tumeric powder-1/2 tsp, garam masala powder – 1tsp, pepper powder – 1tsp, chilly powder – 3 tsp, salt, lemon – 1.
Marinate all together and let it be for 1 hour.
Butter – 2tbs, big onion – 2
Fry onions in butter and add marinated chicken along masala. Cook for 3 minutes. Then close and cook for 10 minutes (don’t add water) in medium flame. Open and cook for 5 minutes, then turn over in between, until it becomes dry and roasted well.